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STUFF WE DO

ALL THE THINGS. AND A FEW MORE. 

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Parties, collabs, pop-ups, takeovers, makeovers, mash-ups and shakers. 

 

Call us purveyors of exceptional experiences, bringers of good vibes, or event service folk extraordinaire.

 

At Sugar Water, we curate any and all Calgary events with exceptional libations, delicious eats, and the very best staff in the city.

THE MAINS

POP-UPS & COLLABORATIONS

 

No one puts Baby in a corner…but you can put us there!

 

Super mobile and packed with charm (and rosé slush), you can wedge our pop-up cocktail bar into almost any nook or cranny.  If you’ve got a little space (or big) to fill with something super sweet…give us a call. 

 

NOT WORK, BUT IN YOUR WORKPLACE

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Workplace events that aren't so work-like.  

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Transform your workplace into a happening space, fit for laughter, celebration, and yes, convivial social gathering.  The meeting might be stale.  The vibes we bring won’t be.  

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INTIMATE GATHERINGS - BIG &  SMALL

 

We make big feel small and small feel big.

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When it comes to gathering, intimate is our middle name.  Make a small house party feel like the only spot in YYC, or give a big-scale event that intimate, ‘ you had to be there’ debonair. 

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HOW WE DO IT

IT'S NO SECRET.  IT'S SUGAR. BABY.

 

Like sneaking in the secret door of a speakeasy, we want your peeps to feel like they’ve arrived somewhere really sweet and special.   

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So, our main focus is on transforming uncommon spaces into iconic destinations where guests still feel right at home and like to stay late.

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Real late. 

SIGNATURE INGREDIENTS

SERVICE WITH TONS OF SMILES AND TONS OF STYLE

 

Cool peeps, professional service.  Nope, not an oxymoron. 

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Unique, professional, and personal service with a classic smile and a dose of style.  Our roster is stacked with the kind of people you can take home to mom.  And, they might just inspire your wardrobe.

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THOUGHTFULLY CRAFTED DRINKS IN UNCOMMON SPACES

 

The cocktail bar.  In your backyard.  

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This is how it all started: a vintage cocktail bar strutting its stuff in uncommon locations.  Rest assured, our mixologists are humble. But our chef-driven, signature craft syrups like to show off. 
 

OUT-OF-THE-ORDINARY CULINARY EXPERIENCES

 

Good food.  Enough said.  

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It’s not just that our chefs have years of culinary experience.  Creating out-of-the-ordinary experiences is what we are all about. Late-night grub, canapés and finger food or full-service dining: each and every menu is its own adventure.

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